Hello crunchers whats your breakfast today? Whats your coffee? Sharing my ensaymada its a sweetened butter bread paired with my home blend coffee beans latte โ๏ธ๐ with tissot prx icyblue ๐
Mukhang masarap yang ensaymada ninyo, sir, pati yung gawa ninyong Cappuccino or Cafe Latte.
Whats your coffee?
I usually brew pour over or french press using single origin specialty coffee from Benguet, or Mindanao. Occasionally, I get beans from Africa or Central America.
Here are some shots I took of my watches and coffee...
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Amazing dial!
It is beautiful but Iโm selling mine to make room for others.
I want to see some Brew watches!
Most mornings are a Casio with my coffee and then I hit the showers.
After that, I put on a different watch and then out the door.
Donโt have one yet,love that dial.Love Filipino ensaymadas too.
Mukhang masarap yang ensaymada ninyo, sir, pati yung gawa ninyong Cappuccino or Cafe Latte.
I usually brew pour over or french press using single origin specialty coffee from Benguet, or Mindanao. Occasionally, I get beans from Africa or Central America.
Here are some shots I took of my watches and coffee...
https://www.watchcrunch.com/hakki501/posts/these-are-a-few-of-my-favorite-things-coffee-and-chronometers-211162
Enjoy!